After the mini golf tournament we headed for more refreshment, several of us ate here. No complaints.

Home made 100% beefburgers went down well.



Ribs were well presented:



Chicken in Pepper sauce looked delish:



I had the home made Steak & Guinness Pie, it was superb. This clearly is not slapped together home food, the cook is a proper chef.



Various puddings were had, home made Banoffee pie was a perfect finish.



We shared the bill, with drinks and coffees it worked out at €15 per person. Great value.

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A view of the bar, which is located under the Inn Apartments & opposite the House of Katmandu. I had the Irish Stew, sorry no photo's, but I would recommend it as it was delicious.